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S075 Preserving Memories
Preserving Memories
By Judy Glattstein, 219 pages Includes 100 recipes for jams and jellies using most the the usual and unique fruits in the Raintree catalog. The author teaches at the New York Botanical Garden. She folds in wonderful reminiscenses to make this recipe book a great gift or a guidebook for how to cook with the catalog’s unique fruits.
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