- per page
by Jeff Cox, 253 pages. The book is subtitled, 'A Complete Guide to Growing Grapes & Making Your Own Wine'. The author helps you select the best varieties for your climate. Using 90 'how to' drawings, he explains how to plant, trellis, prune, control pests and make fine wine.
PROHIBITED TO CA and NY
(Gamay Noir x Reichensteiner) This variety is of Swiss origin and makes a very early ripening red wine. It does not gain high sugars, but has low acids when ripe, making it an excellent grape for blending with higher sugar, high acid juice.
Prohibited to CA, NY, OR and Idaho
(10 or more $10.00; 25 or more $8.00/Each)
This heavy producing vine makes an excellent white Riesling tye wine. It consistently ripens and produces a high quality wine in areas with cool summers where other cultivars fail. These 2-3 year large vines are grafted on Couderc 3309 rootstock.
A heavily productive early ripening, spicy, green grape that makes a Reisling type wine with a fine balance of acidity, flavor and aroma. A great choice for the Pacific Northwest.
By Anine Grumbles, 147 pages For years the author has advised home winemakers about making wines without sulfites. She has recipes for wines from many fruits and she outlines all the ingredients and equipment a home winemaker will need.
(3 or more $6.50/Each) The best known and most widely planted white table grape in America, first sold commercially in 1882. A vigorous grower, it produces many clusters of large very sweet berries that are great eaten fresh or for juice or jelly. It has a 'foxy' flavor that is excellent in juice, but does not make for a great wine. Winter hardy it does well in most of the nation but ripens too late in the Pacific Northwest.
Prohibited to WA, CA, NY and ID
These small blue Concord type grapes are so productive and easy to grow that they should be thinned the first few years to prevent overbearing. They are the best for juice and good for fresh eating. They ripen early in the season and are hardy to an incredible minus 50 degrees F. Shipped directly from grower.
- per page
