Chocolate persimmon/D. Lotus
Catalog Number: D217
Choice of connoisseurs. Medium size red, conical, astringent type fruit develops sweet, spicy brown flesh when pollinized by another variety of Asian persimmon. Can be ripened off tree. The best pollinizer for the Nishimura Wase Coffee Cake variety.
Our price: $32.50
CoffeeCake Persimmon/D.Lot
Catalog Number: D216
(Nishimura wase) A richly flavored variety that ripens a month before Fuyu. It ripens in climates with summers too cool to consistently ripen Fuyu. The fruit is large and roundish. The tree is vigorous and easy to grow. It is called Coffee Cake for its rich flavor and brown flesh color when ripe. It is a non astringent pollination variant which means it develops its rich sweet flavor best when it is pollinized. Chocolate is the best pollinizer.
Our price: $32.50
Hachiya persimmon on D.lotus
Catalog Number: D218
The variety most often found in stores. The 4' long acorn shaped fruit is deep orange when ripe and very sweet and flavorful. Great dried. Astringent until ripened off the tree and eaten when soft. Doesn't need a pollinizer.
Our price: $32.50
