(Ribes rubrum) Red currants are among the most beautiful of edible ornamentals. Bright, shiny, red clusters of fruit are striking in the garden and they enhance any dish to which they are added. High quality fruit is excellent for jams, jellies and sauces, and it has considerable health benefits, including high quantities of vitamin C and potassium. Prohibited to DE, ME,NC, NH, NJ, WV, MASS NEEDS PERMIT
Big yielding, large fruited cultivar known for resistance to cane borers and white pine blister rust. Red currants are prohibited to (DE,ME,NC,NH,NJ&WV). By permit only to MA.
(3 or more $8.50; 10 or more $7.50/Each) This red currant selection from Holland is a heavy producer of large dark red, fine flavored fruit. It is mildew and aphid resistant. Considered by many to be the best flavored red currant variety in the world. Red currants are prohibited to (DE,ME,NC,NH,NJ&WV). By permit only to MA.
(3 or more $8.50/Each) Upright bushes produce large, mid-season crops of flavorful medium-red currants. USDA Zones 3-8. Red currants are prohibited to (DE,ME,NC,NH,NJ&WV). By permit only to MA.
Mid-season, beginning in the middle of July. Strong growth, erect habit, good basal regeneration, mid-late flowering. Large berries on long trusses, medium red, good fruit quality. Red currants are prohibited to (DE,ME,NC,NH,NJ&WV). By permit only to MA.
